The Payral Logbook is a way for our regulars or partners of the estate to follow us throughout the year and stay updated on our latest news. Additionally, it’s also a means for newcomers, the curious, or the uninitiated to discover the challenges and learn more about biodynamic agriculture.
The 2025 harvest is now complete at the estate since October 16. It began at full speed on August 25, lasting nearly two months in total. A early start and challenges successfully met The harvest began at the end of
This summer, we invite you to discover our wine estate, Château le Payral in Razac-de-Saussignac, as we celebrate 20 years of commitment to organic farming.From July 8th to August 19th, we’ll be welcoming you every Tuesday from 5 PM to
You may have noticed a new page on our website dedicated to the valorization of bio-waste. Indeed, we wanted to highlight an initiative we started around fifteen years ago, which remains little known. As an extension of our environmentally respectful,
It wasn’t for lack of desire, but we hadn’t yet found the opportunity to create a sparkling natural wine cuvée. Now, we’ve achieved it with the 2023 vintage, a cuvée from young Ugni Blanc vines, replanted in our quest for
No discussion of the harvest can be had without talking about the vine’s growing conditions… The 2023 vintage was marked by a very humid and warm spring, with recurring rains from April to mid-June, which provided ideal conditions for the
Do you have questions or want to learn more about Château le Payral and its products? Don’t hesitate anymore! Contact us.
Whether you want to know more about our history, our biodynamic production methods, or if you have specific questions about our ranges, we’re here to address all your inquiries and guide you through the discovery of Château le Payral!